Short Description:

The Bakery and Pastry Lab is a creative space dedicated to the art of baking and pastry-making. Equipped with specialized tools and ingredients, students learn to craft a variety of breads, pastries, and desserts. This hands-on lab emphasizes techniques, flavor development, and presentation, allowing aspiring bakers to experiment and refine their skills in a supportive environment. It’s an essential setting for those looking to excel in the world of baking and pastry arts.