Nutrition and Food Engineering

Admission Eligibility

General Student

Students having a minimum 2.5 GPA both in Secondary School Certificate (SSC) and Higher Secondary Certificate (HSC) 12 class passed Equivalent from Science with a minimum "C" grade in Chemistry, Biology, and English may apply for admission.

For Diploma Holder:

Students having a minimum 2.5 GPA both in SSC and Diploma from Food, Agriculture may apply for admission.

English Medium Student

Students completing five O-level subjects and at least two A-level subjects may apply. Out of these 7 subjects, applicants must have a minimum 4 "B" grade & 3 "C" grade. The applicants must have Chemistry, Biology both at O-level and A-level.